Shime Saba Fillet // Marinated Mackerel

Description

Shime Saba // Marinated Mackerel

Shime Saba is Mackerel that has gone through a marination of sugar, vinegar and salt. It is a popular dish in many japanese restaurants.

One way we like our Shime Saba is a quick sear using a torch, this releases some of the fat from the skin – incredible flavour! Salivating just thinking about it…

Available daily

• 120g per fillet
• Preparation: Sashimi, Slight Aburi, Grilled

Note:

1. As produce is wild-caught, weights provided are estimates and are dependent on season. While some fish may be smaller than others, we ensure that the minimum weights stated are met. Should you receive a larger piece, consider it your lucky day. Prices stated will be honoured.
2. Images are for visual purposes only, and may or may not be representative of the actual size, weight or colour of the produce.
3. Packaging may vary.