YAMAKONO Sashimi Tamari Shoyu (Btl, 300ml)

Description

Yamakono is a small scale, artisanal producer of products such as Shoyu, Shiro (White) and Aka (Red) Miso. Using natural brewing techniques, natural produce such as Shimizu (Pure Water) and a recipe that has been passed down for more than 100 years, the company continues to hand make traditional Japanese soy sauce.

Available daily

• Size: 300ml, 1.8L
• Origin: Yaotsu Village, Gifu Prefecture
• Available in very limited batches