-
Out of stock
Read moreQuick ViewKatsuo Tataki // Smoked Skip Jack
$25.80 (Incl. GST) -
Add to cartQuick ViewMekajiki // Swordfish Loin
$19.00 (Incl. GST) -
Add to cartQuick ViewShime Saba Fillet // Marinated Mackerel
$10.70 (Incl. GST) -
Add to cartQuick ViewTako // Octopus Slices
$12.30 (Incl. GST) -
Out of stock
Read moreQuick ViewAlaskan King Crab Legs
$88.90 -
Add to cartQuick ViewCooked Monkfish Liver (Pouch) // Ankimo // 鮟肝
$30.00 (Incl. GST) -
Out of stock
Select optionsQuick ViewDried Sakura Ebi // 桜海老
$15.00 – $59.00 (Incl. GST) -
Select optionsQuick ViewFrozen Sashimi-grade Scallops (Hotate)
$32.00 – $91.00 (Incl. GST) -
Add to cartQuick ViewHamachi Kama // Yellowtail Collar
$68.00 (Incl. GST) -
Select optionsQuick ViewUnagi Kabayaki // Roasted Eel // うなぎ
$27.80 – $51.40 (Incl. GST) -
Select optionsQuick ViewChum Salmon Ikura
$48.50 – $170.00 (Incl. GST) -
Add to cartQuick ViewSoshinsen Chirashi Pack
$138.80 (Incl. GST)
Copyright © 2020 Soshinsen. All Rights Reserved.